So last night I made a delicious soup:
1.) Started with evoo, …
So last night I made a delicious soup:
1.) Started with evoo, onions, garlic and reduced to near liquid
2.) Once nearly liquefied but NOT caramelized, added finely chopped carrots, celery, zucchini (in the order that they would cook to al dente)
3.) Added soaked (or canned beans) with water, bring to boil and let simmer
4.) Add tomato paste, bring to boil and simmer
5.) Add feta cheese for creaminess and salt, boil and then simmer
6.) Add Chicken apple sausage, boil then simmer
7.) Add bag of baby spinach and simmer
8.) Serve and enjoy creamy, sweet, salty savoriness