Uploaded on Nov 7, 2009
Lunch
Salmon with fresh local peppers, onions, lemons, and olive oil. Wrap in tin foil, throw in the oven for 15 minutes at 450. The asparagus is really simple too, saute in a pan w/ olive oil on medium heat until tender, season with salt and pepper.
Boom! A really good (and good for you) lunch.
Uploaded from Tweetie 2 via GDZLLA
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