Aaronmale |
OneWorkingMusicianSeattle Jazz, Indie, Soul |
davidfcooperNYC male |
onepissedoffhippyBroadstairs, United Kingdom male |
AngelinaNYC, Bogotá female |
rick brandsGhent, Belgium male |
DATATRAGEDYSeattle Ambient, Experimental, Industrial |
songbirdsingBelvidere, IL female |
Vegetarianby Frank Mareno 47 members |
RawRawRaw!!!by nicole 12 members |
Vegetarian Option2 members |
Cooking Auxby Seamus 41 members |
Herbivores are HerosCelebrate World Vegetarian Day (October 1st) in one of our brand new 100% organic cotton t-shirts or onesies. You and your little "Hero" will be inspiring others without even knowing it. Organic combed … |
Sep 23, 2008 by Able Design |
Full of Beans Pasta SaladIn a jar with a tight-fitting lid, combine T cup each olive oil and cider vinegar, ½ cup finely minced shallots, 2 Tbsp sugar (heaping if you like it sweet), a little salt, and lots of fresh ground … |
Aug 3, 2007 by Michelle |
So Hungry...So I went to go see Michael Moore's new movie Sicko, today with my dad. They weren't playing it at the Britain Plaza theater or Westshore so we had to go Veteran's or some place in St. Pete. WTF … |
Jul 2, 2007 by Rezzo |
Is lab grown pork treif? Talk amongst yourselves.Dutch researchers are trying to grow pork meat in a laboratory with the goal of feeding millions without the need to raise and slaughter animals. Interesting... but pretty icky. I know plenty of people … |
Jun 3, 2007 by Birdy |
pescitarianso i've thought long and hard about becoming a vegetarian, but i just can't see myself giving up seafood. i'm not exactly sure if all seafood falls under pescitarian or if it is just fish. correct me if … |
Mar 27, 2007 by Kara |
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