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Granville Island Brewing and Pacific Institute of Culinary Arts are holding their 1st annual “Winter Ales and Fare – Granville Island Brewing and Pacific Institute of Culinary Arts Winter Ale Cooking Competition” on Tuesday, November 3, at Granville Island. Teams consisting of one culinary and one baking & pastry advanced student, will work together to create one entrée and one dessert item using Granville Island Brewing’s Lions Winter Ale. Competitors will have 45 minutes to race around the Granville Island Public Market to gather core ingredients for their dishes. One more hour will be allowed for cooking, prep, and mise en place, another 15 minutes to bring all the necessary elements to the GIB Tap Room for final plating before the judges. Students’ final creations will be judged on a points system incorporating criteria such as creativity of menu and use of the beer, best representation of beer flavor, and aesthetic presentation of plating. TIME: 2:00pm – cooking @ PICA, Granville Island 1505 West 2nd Avenue, Vancouver BC 4:00pm – tasting and judging @ GIB Tap Room, Granville Island 1441 Cartwright Street, Vancouver BC

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